My year in review isn't exactly a year in review, since I've only owned my own domain since March. I moved from Blogger to WP in March of this year, and it was definitely the right thing to do. Before that, I was just blogging for the fun and experience, and to keep up with all … [Read more...]
Explore our enticing collection of main dish recipes on our category page! From savory classics to innovative culinary creations, we've curated a diverse range of dishes to satisfy every palate. Whether you're in the mood for hearty comfort food, exotic flavors, or quick and easy meals, our recipes have you covered. Elevate your cooking skills and impress family and friends with our step-by-step instructions and helpful tips. Discover new favorites and unleash your inner chef as you embark on a culinary adventure with our main dish recipes. Get ready to savor unforgettable flavors and create memorable dining experiences!
Un-Sloppy Joes
We don't watch commercials. Ever. The invention of the DVR has made them obsolete. Our kids are so spoiled! They just say "skip the commercials" and behold, their show is back on again! Do you remember when we had to jump up off the floor and turn the knob so the … [Read more...]
Orange Chicken-Church Cookbook Series
This recipe is the third in my Church Cookbooks Series. I altered the recipe a bit to tone down the tartness of the orange juice and play up the Asian flavors. The result was a crispy, tangy, sweet, salty, juicy treat called Orange Chicken. … [Read more...]
Vol. 2, Day 17: Broiled Parmesan Tilapia
We are having homemade fish sticks for dinner tonight, and it reminded me of a recipe that I never posted. A couple weeks ago we had Broiled Parmesan Tilapia for dinner, and even my "not keen on fish" husband raved about it. Here's the kicker: I KNOW I saw a recipe for … [Read more...]
Slow Cooker Beef Dip Au Jus
Tender, flavorful beef topped with provolone cheese makes a delicious Slow Cooker Beef Dip sandwich-perfect for dipping in au jus! Even though most people think of their slow cooker as a winter appliance for heavy comfort foods, I probably get the most use of mine in the … [Read more...]
Guest Post: Crockpot Chicken Enchiladas
Today I'm hosting my last guest blogger for this vacation. I'm actually home already, but you know the mountain of laundry I'm trying to climb out from underneath right now?!? So I'm outsourcing. The blogging, at least. :) Thanks to Nicole for letting me guest post for her … [Read more...]
Vol. 2, Day 7: Rigatoni Pie
I will be the first to admit, I only tried this Rigatoni Pie because I wanted to play with my new spring-form pan. :) I've never owned one of those before, and when I saw this on Pinterest, I just had to try it. How cool is it to eat pasta on its end? Besides, my family loves … [Read more...]
Vol. 2, Day 1: Crab Cake Quesadillas
Well, my second year of posts isn't off to a great start. I'm posting this from my phone because I can't get Wordpress to open on my computer. I think I broke Wordpress. Sorry! I love crab cakes. Actually, I love crab anything. Wontons. Pasta. Salad. Yum. But it's … [Read more...]
Day 363: Pillsbury Italian Chicken Braid
I love Pillsbury recipes! Especially ones made with crescent dough-yum! This simple, yet impressive-looking Italian Chicken Braid would be a great "company's coming" dinner. Just toss a salad together and you have a healthy, delicious meal. … [Read more...]
Southwest Chopped Salad with Cilantro Dressing
Salad for dinner. Just salad. Can it be done? Should it be done? Yes! If it's this one, at least. Just look at those gorgeous colors! … [Read more...]
Day 338: Spinach and Artichoke Pasta
I LOVE spinach and artichoke dip. It's so creamy and rich and I could eat an entire loaf of bread with the yummy warm dip. I saw this unique recipe for a pasta and figured I'd give it a try. My husband wasn't so gung-ho about it, but that's the hazard of being married to a … [Read more...]
Day 326: Mini Sausage & Cheese Calzones
Looking for a quick, easy and kid-friendly dinner? These little babies were a hit in our house and using flaky canned biscuits, you can get them put together, baked and on the table in less than 30 minutes. … [Read more...]
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