Packed with flavor, these hearty Crockpot Express Baked Beans can also be made in the slow cooker or in the oven. They are the perfect summer BBQ side dish! Let me head you off at the pass before you send me an email. I know they aren't technically baked beans because they are … [Read more...]
Crockpot Express Mushroom Risotto
Rich and incredibly flavorful, Crockpot Express Mushroom Risotto is so much easier to make than its stove top counterpart! Since I've already done a lot of rice cooking in my Crockpot Express, I decided I would tackle risotto. I LOVE a good risotto-if we go out to a nice … [Read more...]
Crockpot Express Broccoli and Cauliflower
Enjoy perfectly cooked veggies with this recipe for Crockpot Express Broccoli and Cauliflower! After doing several tests, I've determined that the Steam setting is where the Crockpot Express differs most noticeably from the Instant Pot. The CPE definitely comes to … [Read more...]
Crockpot Express Yogurt
You won't ever need to buy yogurt again after trying this Crockpot Express Yogurt! You control the consistency, the sweetness and fat content. Best of all-no thermometer or stirring required! I have a love/hate relationship with yogurt. It's a good source of protein in the … [Read more...]
Crockpot Express Mashed Potatoes
Not everything in an electric pressure cooker cooks faster, but Crockpot Express Mashed Potatoes are definitely faster (and easier) than their stove top counterpart. Growing up, I loved instant mashed potatoes. I preferred them to homemade potatoes, which is just wrong, I know. … [Read more...]
How to Make Fluffy White Rice in the Crockpot Express
Enjoy perfectly cooked rice without watching the stove! You can make just a few servings or enough to feed a crowd once you've mastered how to make fluffy white rice in the Crockpot Express! One of the benefits of a multi-cooker, like the Crockpot Express, is being able to … [Read more...]
Crockpot (and Crockpot Express) Refried Beans
These Crockpot Refried Beans are SO good (even if they aren't actually "re-fried." Make them in the slow cooker or the pressure cooker and the whole house smells amazing! So guess what? I discovered that you can eat refried beans that don't come from a can! You can make a big … [Read more...]