Go Back
Print
Recipe Image
Instruction Images
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Chocolate Peanut Butter Oatmeal Bars
Course
Dessert
Cuisine
American
Keyword
chocolate, no bake dessert, oatmeal, peanut butter, cookie bars
Prep Time
20
minutes
minutes
Chill
2
hours
hours
Total Time
2
hours
hours
20
minutes
minutes
Servings
16
Calories
271
kcal
Author
Nicole Burkholder
Ingredients
3/4
cup
butter
1/2
cup
brown sugar
1
tsp
vanilla
3
cups
quick oats
1
cup
semi-sweet chocolate chips
1/2
cup
peanut butter
Instructions
Over medium heat, melt butter in a large saucepan. Mix in brown sugar and vanilla. Once combined, add the oats.
Cook over low heat 2-3 minutes, until ingredients are well blended.
In a 9×9 greased pan, press half of the oatmeal mixture into the bottom of the pan and place the remaining half to the side.
In a small saucepan melt chocolate chips and peanut butter, stirring until smooth.
Pour mixture evenly over the oatmeal crust.
Top chocolate with the remaining oatmeal mixture. Cover and refrigerate at least 2 hours until the chocolate peanut butter mixture has set.
Slice into squares and serve with a glass of cold milk!
Nutrition
Serving:
1
bar
|
Calories:
271
kcal
|
Carbohydrates:
24
g
|
Protein:
5
g
|
Fat:
18
g
|
Saturated Fat:
9
g
|
Cholesterol:
24
mg
|
Sodium:
117
mg
|
Potassium:
182
mg
|
Fiber:
3
g
|
Sugar:
12
g
|
Vitamin A:
272
IU
|
Calcium:
26
mg
|
Iron:
2
mg