Celebrate winter, Christmas and all things "penguin" with these easy Penguin Nutter Butters! They are an adorable no bake treat perfect for cookie exchanges or fun with the kids.
Pour the black candy melts into a microwave safe dish. Heat in the microwave in 30 second increments, stirring occasionally until melted.
Gently pry apart all 10 Nutter Butter cookies.
Dip one end of a popsicle stick into the melted chocolate and place on an open Nutter Butter half and replace the top. Gently place the cookie on the lined baking sheet and repeat with all 10 Nutter Butter cookies.
Place the baking sheet in the fridge for 20 minutes.
Reheat the black candy melts in the microwave.
Dip each Nutter Butter in the melted chocolate using a spoon to coat letting the excess chocolate drip back into the bowl.
Place on the lined baking sheet.
Give each penguin 2 small candy eyes, an orange mini M&M nose and a white belly using 1 bright white candy melt.
Give the Penguin 2 feet using 2 mini orange M&M's at the base.