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Marshmallow Caramel Corn
This delicious and easy movie night snack comes together in minutes, thanks to the microwave!
Course
Appetizer
Cuisine
American
Keyword
popcorn, snack
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Calories
655
kcal
Author
Nicole Burkholder
Ingredients
2
bags
Pop Secret microwave popcorn
popped
1
cup
butter
1
cup
brown sugar
20
large
marshmallows
Instructions
Pop the popcorn according to package instructions, then pour into a large bowl
In a medium microwavable bowl, add butter and brown sugar. Heat in 30 second increments until melted, stirring frequently.
Add the marshmallows and continue to microwave in short 30-60 second increments, stirring well to prevent sticking and burning.
Once it's completely melted and mixed well, pour over popcorn, tossing gently to coat. Serve immediately.
Nutrition
Serving:
2
cups
|
Calories:
655
kcal
|
Carbohydrates:
62
g
|
Protein:
4
g
|
Fat:
44
g
|
Saturated Fat:
26
g
|
Cholesterol:
81
mg
|
Sodium:
597
mg
|
Potassium:
247
mg
|
Fiber:
4
g
|
Sugar:
37
g
|
Vitamin A:
1025
IU
|
Calcium:
50
mg
|
Iron:
1.1
mg