rice krispie pumpkin
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Pumpkin Rice Krispie Treats

Author Nicole Burkholder

Ingredients

  • 3 tbsp butter
  • 5 cups mini marshmallows
  • red and yellow food coloring
  • 6 cups Rice Krispies cereal
  • 12-15 Tootsie Rolls
  • green piping gel/frosting

Instructions

  • Melt butter over med/low heat
  • Stir in marshmallows and begin to melt
  • Add food coloring drops until desired color is reached
  • Once butter and marshmallows are combined, slowly stir in cereal
  • Remove from heat and mix until the cereal is evenly coated in sticky goodness
  • Allow to cool until you can handle it and then start rolling into balls. Stick your thumb down in the center a bit to create a well for the Tootsie Roll stem
  • Add Tootsie Roll to make a stem and then pipe green leaves or vines to create your pumpkins