paper coffee filter to strain the watermelon (optional)
Instructions
Place the watermelon into blender with the lemon juice and a 1/2 cup filtered water and blend until the fruit is fully pureed - approximately 20-60 seconds - depending on the type of blender used.
Taste the watermelon 'juice' for sweetness. You can add honey or your preferred sugar according to taste if necessary.
If you choose to strain the juice, pour the pureed juice through a strainer and/or the coffee filter into a bowl (if your blender purees the fruit with no pulp left you can skip this step).
Pour into the pop molds and freeze 4-6 hours. Freeze time depends on your freezer.